Happy St. Patrick’s Day!
This week I was lucky enough to have a mid-week day off from work. So, in typical Ryan’s Kitchen Journal fashion, I decided to bake something. Being that St. Patrick’s Day is at the end of the week, I figured Irish Soda Bread was a great choice. I’ve also never made soda bread before but had been wanting to. I couldn’t let the opportunity pass me up.Continue reading “Irish Soda Bread, The Ina Garten Way – Barefoot Contessa 59”