- Name of Recipe: Teriyaki Salmon and Kale Sheet Pan Supper
- Cookbook: Come and Get It
- TV Episode: N/A
- Rating: 3.5 out of 5
The first recipe on this journey was an easy one. I also loved that it was a sheet pan recipe, so clean up was extremely minimal.
This recipe was so easy and almost hands-off, so there were no pitfalls except for the fact that I think I need to add more kale to the sheet pan. That stuff really cooks down, like spinach, and I forgot about that.
There were basically three main steps to this dish: kale on the pan and season, add salmon and cover with teriyaki, bake! Super, super simple. It’s a wonderful week-night meal since it can be ready in under 25 minutes. It is also an easily scalable recipe. As a first recipe, this one was the perfect choice. It was not very involved and it tasted amazing so it gave me the renewed confidence that I needed for this project.
Here are some pictures below, since I’m trying to take more of them during the cooking process.
See? An easy recipe with only a few ingredients and only one dirty dish. This is a true winner!
We served this meal with a side of white rice, but it would be even better with brown rice or quinoa!
I can see why people flock to Ree’s website and TV show. Her recipes are simple and are designed for modern parents — quick recipes, easy clean up makes for a real winner in my book. I have a feeling I’ll be coasting through these Sheet Pan suppers in no time! Who wouldn’t want a beautiful and tasty meal with little cleanup?